£11.00 inc. tax

Lamb Leg Steaks x2

Lamb Leg Steaks
Introducing our finest Lincolnshire lamb. Reared on local farms with the highest welfare too ensure not only you sourcing ethically sound lamb - but it tastes amazing too! Our lamb leg steaks are a flavourful cut of meat taken from centre of the leg of a lamb. This cut is known for its tenderness, when cooked properly, and has a rich, slightly gamey taste. The meat is lean but still retains enough fat to provide a juicy, succulent texture. When prepared, lamb leg steaks can be grilled, pan-seared, or roasted, often marinated to enhance their flavour. Herbs such as rosemary, thyme, garlic, and mint are commonly used to complement the lamb's natural taste. Due to its relatively robust texture compared to other lamb cuts, it requires slightly delicate cooking to maintain moisture and tenderness. Depending on preference, the steak can be served medium-rare to medium, which ensures it remains tender while allowing the flavours to fully develop. The lamb leg steak is often paired with sides like roasted vegetables, mashed potatoes, or couscous to complete the meal.

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Our finest Lamb Leg Steaks
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Lakeside
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New
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